Archives for January 2016

Cooking with Papa Kazmi this New Year

Our kitchen smells like a little Indian restaurant. Turmeric, cumin, cloves, and bits of red pepper sprinkle the stove top. Little flour hand prints cover the counter top from making our first batch of homemade chapatti. Fresh garlic, ginger, and the mix of these fragrant spices have filled our kitchen with heavenly smells. This winter I opened […]